Subject Leader for Design Technology: Miss Coughlan
Progression of Skills in Design Technology
As part of our Harvest Celebrations, our Year 4 Dragons made some bread! Through making their delicious bread, which sent gorgeous smells around the school, the children understood how to prepare and cook a savoury dish. The children also thought very carefully about how to use heat sources appropriately and how to ensure that remained hygienic throughout the making process.
Here at Stella, we love to get our chef hats on by making lots of yummy food! In Reception, they have made a variety of spectacular goodies over the year, for all to enjoy. Making biscuits, pancakes and other treats is a great way for our youngest learners to develop their fine motor skills whilst also learning to use a range of tools and equipment. Here you can also see some of the learning in Year 3. The children in Year 3 were developing their chopping, slicing and mixing skills, as outlined in our progression of skills. They invited the parents in to taste some of their lovely baking and sandwiches! In these pictures you can see the transition throughout the years and how the children's skills have progressed.